I have no tenders, how would you recommend cutting up the chicken breasts: I have baked with both flours before but never tried frying with them. In another shallow dish, beat the eggs lightly. Instructions Cut the chicken into strips. Thanks for the great recipe! Thanks for sharing your enjoyment of these strips with me!
Made the brown sugar chicken bites, added chili powder to the brown sugar. Thanks for the awesome recipe! I agree, drizzle it on anything. I find that it helps to use one hand for dipping in the dry ingredients and one hand for dipping in the eggs, to prevent making a big mess. I just made these, following your recipe perfectly and they were absolutely amazing! I thought schnitzel was sausage?
Thanks for sharing your review and suggestions with other readers! Serve at room temp along with some bread for dipping. Jenna — October 9, 8: It is best to use this ingredient to obtain the best results possible. Read more posts by Natasha https https https https.
My family loves chicken pretty much any way I make it, but these chicken fingers are a special favorite. Made it with veggies and rice!! Jessica Goff — January 10, 8: Also i wanted to comment on how i love that most of your recipes print out on one page instead of multiple pages! Do you think if I add the hot sauce while its cooking that it won't be as messy? Buffalo Chicken Dip Who doesn't love slow cooker dips?